DESSERT

Blueberry Tart

maple creme fraiche, tarragon, kalamansi
8

Malted Chocolate Pudding Cake

pickled blackberries, spicy rootbeer chantilly
8

Bruleed Ricotta au Torchon

tangerines, fennel marmalade, oatcakes
8

Our Pastry Chef would be happy to make a special cake or cupcakes for your dinner at No. 7:
Please allow at least 48 hours advance notice. Orders with less notice will be considered. Please call the restaurant at 718.522.6370 for details or download a pdf of options.