JOIN US FOR A 4 COURSE NEW YEAR'S EVE DINNER AT NO. 7 RESTAURANT!

65 per person / 30 for drink pairings

For reservations, please email info@no7restaurant.com or call 718.522.6370.
 


MENU

1st course

Taramasalata Crostini
caviar, trout roe, wasabi tobiko, olive oil, chives

or

Pork & Shrimp Terrine
hot sauce aioli, fried squid

or

Beluga Lentil Salad
tiny potato chips, creme fraiche, thai basil

2nd course

Egg Drop Soup
duck broth, scallions

or

Celery Root Veloute
roasted apples, scallions

3rd course

Lobster & Gnocchi
lobster, bisque mornay, romanesco cauliflower

or

Poached Baby Turnips
hoisin & garlic sautéed turnip greens, carrot puree, fried shallots

or

NY Strip Steak
creamed broccoli, creole hash brown potatoes, no. 7 steak sauce

dessert!

Milk Chocolate Cheesecake
salted citrus curd, whipped cream

or

Roasted Pineapple
coconut sorbet, chocolate syrup, mint whip

or

Four & Twenty Blackbirds Pie
a la mode